Amy has been catering plant medicine retreats and organic, local and farm-to-table events for over 14 years. Her love for food and clean eating started very young, having an insatiable desire to create healthy dishes from not-so-healthy recipes without sacrificing flavor, texture, and aesthetics.

She has been in plant medicine facilitator training now for over 3 years. Her devotion to these healing modalities is what brought her to focus her cooking career around ceremonies. She believes that eating is the ultimate form of self love. And isn’t that what the medicine is ultimately here to teach us?

Amy is an innovative culinary pioneer. Planning, preparing and creating delicious, clean and nutrient-dense foods for others fills her with joy and purpose. She is a certified Integrative Nutrition and Wellness Coach by IIN.